Recipes — bbq recipes

Bison Kofta Burger

Bison Kofta Burger

INGREDIENTS: 3 garlic cloves, minced 3 tablespoons finely minced red onion 2 tablespoons finely minced fresh cilantro 2 tablespoons coconut amino acids or tamari 1 pound ground bison or grass-fed beef 1 tablespoon ground coriander 2 teaspoons ground cumin 1 teaspoon smoked sea salt ½ teaspoon cayenne pepper ½ teaspoon freshly ground black pepper OPTIONAL TOPPINGS: Grilled onions Sliced tomato Quickles (page 76) Lettuce Sliced avocado Feta cheese Yogurt sauce Directions:  1) Heat a grill to medium.2) In a large bowl, stir together the garlic, onion, cilantro, and coconut aminos. Add the ground bison and mix with clean hands to...

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CHIMICHURRI SHRIMP AND SHISHITO PEPPER SKEWERS

CHIMICHURRI SHRIMP AND SHISHITO PEPPER SKEWERS

Happy National Shrimp Day - This one is for tonight's celebrations!    Chimichurri Shrimp & Shishito Pepper SkewersINGREDIENTSNonstick olive or coconut oilcooking spray2 pounds large (16/20-count)wild-caught shrimp1 teaspoon grated lime zestJuice of 1 limePinch of sea saltPinch of freshly ground blackpepper1 pound shishito peppers1½ cups cherry tomatoesChimichurri Sauce (page 107) DIRECTIONS1) Soak 12 wooden skewers in water for 30 minutes to preventburning on the grill. Heat a grill to medium-high.2) In a medium bowl, combine the shrimp, lime zest, lime juice,salt, and black pepper. Set aside to marinate while the grillheats.3) Drain the skewers and pat dry with a paper...

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Mixed Root Veggie Chips

Mixed Root Veggie Chips

Talk about a fun way to eat the rainbow! You can use big carrots, beets, purple sweet potatoes, and parsnips to get a whole array of color on your plate. The best way to get these veggie chips uber thin is by using a mandoline slicer, but a strong word of caution: Please be careful. Use the cutting guard and don't multitask while you are slicing. Keep your focus on the very sharp blade in front of you. I don't want you making a finger chip. You can also use the slicing attachment on your food processor, or a special...

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Lucca’s Supercharged Chicken Tenders with Turmeric & Honey Dijon Dipping Sauce

Lucca’s Supercharged Chicken Tenders with Turmeric & Honey Dijon Dipping Sauce

This is the way to my son‘s heart and stomach, with a dense crust that makes me feel like I’ve done good work as a mom, versus the “food products” you find in the frozen food aisle. Let no one be the wiser. INGREDIENTS 1 cup egg whites  1 tablespoon coconut amino acids or tamari  1 teaspoon sea salt 1/2 teaspoon ground white pepper  12 boneless chicken tenders  CRUST 1/2 cup almond or coconut flour  1/4 cup ground flaxseed 2 tablespoons raw hulled pumpkin seeds  1 tablespoon sunflower seeds 1 teaspoon sea salt  1/2 teaspoon smoked paprika  1/4 teaspoon onion...

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