Recipes — healthy baking

I scream, you scream, we all scream for nice cream! When you go "nice," you never go back. It doesn't matter if you're not a full-time vegan-this will become your go-to dessert for every day of the week. With just five ingredients, it couldn't be any easier. Scoop it, spoon it, and love it up. INGREDIENTS - 2 (14-ounce) cans unsweetened full-fat coconut milk- 4 cups sliced fresh or frozen strawberries- 1 vanilla bean, split lengthwise and seeds scraped out (see Note)- 2 frozen bananas, peel left on (see page 99)- 1 teaspoon granulated steviaOPTIONAL TOPPINGS- Unsweetened shredded coconut- Cacao...

The only question is with dark chocolate shavings or without.🍫🥞🍫🥞🍫These protein pancakes are so light and airy inside because of @perfectdayfoods animal-free cream cheese and have a nice bit of crisp on the outside to hold up to all those stewed berries and coconut whip. 🥳When you do it like this, you don’t need syrup or butter, either.✌🏽#glutenfree✌🏽#dairyfree✌🏽#zerosugar added✌🏽#protein packed✌🏽antioxidant rich🌟🌟OHHH and make sure you enter to win my fave personal blender on the pst before this ends Monday night - just in time for Valentine’s Day. How sweet it is!🌟🌟 CHECK IT OUT HERE: Makes 18 pancakes (3-4” size)2 cups unsweetened oat milk1/2 cup...

It’s baking season!!! So why not bake up something delicious and clean all at the same time!! Protein Power Muffins Ingredients: 1???????? and 3/4 cup gluten-free all purpose flour 2 scoops protein powder 1/4 cup honey 1/4 cup organic stevia 1 teaspoon baking soda 1 teaspoon salt 2 teaspoon cinnamon 1/2 cup olive oil 1 very ripe banana 1 egg plus 2 egg whites 2 cups unsweetened almond or coconut milk 1 teaspoon pure vanilla extract 1/4 cup dark chocolate chips ????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????Directions: ????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????Preheat oven to 350 F. In a large mixing bowl, combine all of the dry ingredients with a...

Gluten-Free Dark Chocolate Cupcakes with Cauliflower Cream Cheese Frosting Recipe Makes: 12 Cupcakes Cupcake Ingredients: 1 cup Red Beets, Pureed until smooth (can use canned beets or fresh beets, washed with Eat Cleaner Fruit & Vegetable Wash, peeled, boiled until fork tender, then pureed) 1 cup Stevia natural sugar substitute 1 cup unsweetened almond milk 1 tsp. Vanilla extract 2 large egg whites 2 cups all-purpose gluten-free flour 1/2 cup dark chocolate cocoa powder 1/2 cup dark chocolate chips (at least 70% cocoa powder) 1 tsp. baking soda 1/2 tsp. salt Cauliflower Cream Cheese Frosting Ingredients: 8 oz. vegan cream...