Recipes — how to eat cleaner

Chilled Gazpacho

The Best Blender Gazpacho

The Best Blender Gazpacho I tried my first gazpacho in Spain when I was in my 20’s. I was traveling back from a family trip to Egypt when I decided to stop and visit a friend who was doing an internship in Alicante. It was the middle of June and the blazing, long days of summer heat in the Mediterranean interrupted an otherwise healthy appetite for me. That’s where gazpacho gave me life and an instant shot of energy, full of nutrient dense ingredients with a nice, zesty finish from the tomato and balsamic vinegar. When it’s too hot to...

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Greek-Style Baked Cod en Papillote

Greek-Style Baked Cod en Papillote

Greek-Style Baked Cod en Papillote (in parchment) Come on a little adventure with me. ✨ Imagine yourself on the island of Santorini, sipping a cold glass of something delicious and taking in the white washed houses punctuated by piercing blue roofs. The warm sun caresses your face and you gas at the unctuous waft of yummyness with a hint of licorice that floats across your nose when this Greek style baked card shows up at your table. You unwrap the parchment paper packet, wrapped like a present, and the steam fills your nose and face with the welcome gift nestled...

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THAT FAMOUS TIK TOK PASTA DISH DONE ANIMAL-FREE

THAT FAMOUS TIK TOK PASTA DISH DONE ANIMAL-FREE

W I N N E R WINNER FAMILY DINNER!!! 🍽💯‼️ You know, that famous #tiktok #pasta that everyone has been freaking out about with the tomatoes and feta? Last nights meal, but with a few mods, including an animal-free cream cheese from Perfect Day Foods that made this so creamy and delish, I was BLOWN away at how good the flavor and texture is. Perfect Day developed a way to make delicious dairy products using the world’s first animal-free milk protein, made from fermentation – not cows. As the dairy industry continues to make strides to reduce its greenhouse gas...

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MAPLE ROASTED BRUSSEL SPROUTS WITH CRISPED TURKEY BACON

MAPLE ROASTED BRUSSEL SPROUTS WITH CRISPED TURKEY BACON

Roasted Brussels Sprouts with Red Bell Pepper and Turkey Bacon  Brussels sprouts are the star of this flavorful dish, and the smoky crispness of turkey bacon, baked to reduce fat and calories but still retain flavor.  I use uncured bacon to reduce exposure to harmful chemicals.  I also like to cook these in raw coconut oil, which has a higher smoking point than other oils.  Make sure to wash all veggies with EAT CLEANER® Fruit and Vegetable Wash before chopping. Ingredients: 2-4 big handfuls of Brussels sprouts. Lo salt and pepper to taste 1 package of nitrite-free turkey bacon 2 tablespoons of...

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