Recipes — brunches

Spinach & Mushroom Frittata Cups

Spinach & Mushroom Frittata Cups

Spinach & Mushroom Frittata Cups Here is a recipe you must be serving on your brunch for your mother on Sunday!  INGREDIENTS:  2 tablespoons of ghee (clarified butter) or raw coconut oil 2 tablespoons chopped shallot  1/2 cup finely chopped cremini (baby bella) mushrooms  1 1/2 cups fresh chopped spinach  2 tablespoons finely diced red bell pepper 2 large eggs 1 cup egg whites  1/4 cup unsweetened homemade almond milk  1 1/2 teaspoon baking powder  1/2 teaspoon smoked sea salt  1 teaspoon freshly ground black pepper 1/4 cup diced fresh mozzarella cheese DIRECTIONS:  Preheat the oven to 400°F. Grease six wells...

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DARK CHOCOLATE AVOCADO MOUSSE WITH RASPBERRY COULIS AND COCONUT WHIP

DARK CHOCOLATE AVOCADO MOUSSE WITH RASPBERRY COULIS AND COCONUT WHIP

This is what you need:  RASPBERRY COULIS 1 cup fresh raspberries 1 teaspoon granulated stevia 2 teaspoons fresh lemon juice DARK CHOCOLATEAVOCADO MOUSSE 1 large ripe avocado ¼ cup unsweetened cocoa powder ¼ cup unsweetened almond milk or coconut milk (or rice milk, for a nut-free option) ¼ cup granulated stevia OPTIONAL TOPPINGS Coconut whip topping Raspberries Blueberries All-natural coconut whipped cream Star fruit slices Slivered almonds, Unsweetened shredded coconut Dusting of ground cinnamon &  or unsweetened cocoa powder - or any combination of these that your heart desires! This is how you do it:  1) MAKE THE COULIS: In a...

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