Posted November 19, 2020

Are You Replacing One Danger with Another?

Is our effort to stay safe from Coronavirus causing us more harm? If we’re using toxic cleaners, it could be, says Chef Mareya Ibrahim, the award-winning inventor of eatCleaner®. Savvy [...]

By admin

In Blog, Food Safety, How To

Posted March 23, 2016

Is Vinegar or Tap Water an Effective Produce Wash? A Ph.D.’s Perspective

Dr. Shawki Ibrahim, Ph.D. On a seemingly regular basis, the news shares the traumatic effects of food borne illness on human lives and the companies impacted, as recently took place with [...]