Recipes — what's for dinner

Grilled MedMex Salmon Pasta with Burnt Brussels Sprouts and Fire-Roasted Tomato Sauce

Grilled MedMex Salmon Pasta with Burnt Brussels Sprouts and Fire-Roasted Tomato Sauce

Salmon. It’s one of my favorite ways to get protein onto my plate. It’s got all those yummy essential fats and the flavor is so buttery it’s beyond. And when it’s paired with pasta, it’s even better! Yes, I eat pasta. This surprises a lot of people because they don’t consider it part of a ‘clean eating’ lifestyle. But I observe the 90/10 rule, which is one of the all-important strategies in my book. It’s 10% day so, I’m having pasta with my blackened grilled salmon from Cedar Bay Grilling Company which is pre-seasoned and comes on its own cedar...

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